DECEMBER 20254CXO INSIGHTSIN MY OPINIONLAST WORD08Christopher Koetke,Corporate Executive Chef,Ajinomoto Health & Nutrition North America, Inc.THE PRO-FOOD SCIENCE MOVEMENT34Monty Staggs,Chief Executive Officer,SFE- Southwest Foodservice ExcellenceSFE ­ STUDENTS ARE FILLING THEIR PLATES WITH ALTERNATIVE PROTEINS IN SCHOOL CAFETERIAS18Sharon Maloney,Food Safety And Quality Manager,Portillo's Hot Dogs, LLCMITIGATING RISK BY SIMPLIFYING FOOD SAFETY REPORTSC O NT E NT S14 COVER STORYAT THE FOREFRONT OF SAFER TRANSPORT OF PERISHABLE GOODSBESTFOODIRRADIATIONSERVICE2025GATEWAY AMERICAFrank Benso,Founder and CEO
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