Gento Coffee Roasters

Before a cup of coffee settles into a mug that steadies someone’s morning, it starts as a promise in the fields. A farmer walks through rows of cherry-red fruit, tending trees that have shaped their lives for decades. For them, the land is not just where coffee is produced; it’s heritage and livelihood. But beyond the beauty of the harvest lies a harder truth: once the coffee leaves their hands, so does most of its value. Multiple Intermediaries dilute their share, leaving skilled generational producers struggling under a system that rarely rewards the hands that sustain it.

What problem in the traditional coffee value chain led to Gento Coffee Roasters’ founding?

Gento Coffee Roasters was created to change that. Founded by Ashley Prentice, a third-generation Guatemalan coffee producer, the company gives farmers direct access to the market. By working closely with producers and selling straight to global buyers, Gento ensures every harvest is valorized and farmers receive fair, sustainable prices. The model removes layers of intermediaries, allowing wholesale partners to join a mission where great coffee, reliable quality, and meaningful impact grow together.

The company caters to clients in local and international markets, servicing countries like the U.S., Canada, Europe, and Latin America for a diverse chain of boutique cafés, restaurants, and retail buyers.

“Our distinction lies in the fact that we stand behind the quality of our coffee and the impact it creates. We work at origin, spend time on the farms, know each producer personally and ensure their craftsmanship is reflected in every cup,” says Prentice.

What sourcing transparency and product options attract wholesale customers to Gento Coffee Roasters?

What draws these customers lies in the stories behind the coffee. Many want a true farm-to-cup experience where single-origin lots with the farmer’s name, background, and process clearly shared. Others seek trustable blends designed for espresso or drip programs, specially curated to their volume needs. Catering to this, the company offers private-label services, high volume blends, and single-origin micro lots including custom mix and packaging for wholesale partners. Based on client requirements, whether its signature espresso profile or fully branded retail product, Gento roasts and delivers each order with care.

How does Gento Coffee Roasters structure quality tiers to support producers and market needs?

To accommodate the wide spectrum, the company purchases multiple quality tiers from the same producers, what it describes as the ‘triangle’ of quality. Ranging from rare top-tier micro-lots to mid and lower-tier volumes, it pays a premium and places each tier where it fits best in the market.

What systems ensure traceability, quality control and reinvestment across Gento Coffee Roasters’ operations?

Another defining strength of Gento’s model is the level of traceability and quality control it delivers. Every coffee it sources is evaluated in an in-house quality lab making sure a consistent profile and dependable flavor across every shipment. It also reinvests ten percent of profits into education and food security programs, creating a cycle of growth that wholesale partners appreciate.

The strength of the company’s model is well illustrated in one of its success stories, a distinct partnership with a woman-owned cafe in Denver, Colorado. Gento supplies them with freshly roasted coffees several times a month, from rare single origins to dependable blends. The cafe proudly shares the farmers’ names and stories, decorating their space with photos from visits to Guatemala. Such transparency has helped the cafe build strong customer loyalty and helped grow the brand, showing how a direct, story-driven sourcing model can elevate the entire coffee experience.

Looking forward, Gento plans to expand in untapped markets internationally, strengthening market access for its producing partners. At the same time, its commendable work in coffee souring space didn’t go unnoticed. In Global Coffee Awards, the company was named Overall National Winner, Guatemala, a recognition that celebrates both roasting excellence and the producers behind each cup.

By supporting producers through fair pricing, consistent buying, and access to premium markets, Gento serves its customers a coffee with character, transparency, and a direct connection to the people who grow it.