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Food Business Review | Wednesday, January 12, 2022
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The future of food technology is directed towards becoming more intelligent and tailored with the support of predictive analytics and ML technologies.
Fremont, CA: Technology has changed how various industries function. Present, technology in the food industry is the most sought-after component in the diet chart. The food industry has unlocked its doors to creative technology-based services, leading to a huge transformation in how the food industry operates.
The formula for food and technology has given birth to food technology. By encompassing technology innovation, food companies can tap into new powers to empower their organizations, reaching goals that would otherwise be unattainable. Read on to know more.
Amid new consumer demographics encompassing young people, the focus has shifted on sustainability, health, and freshness of the contributions, and the food tech industry is evolving accordingly.
The sector aims to familiarize itself with the changing time, offer healthier food habits, and avoid adulteration in food products. Blockchain-based mobile applications reinforce food management by tracing and recording transactions to maintain the security and quality of the food industry. Blockchain is also helping in offering brand transparency and handling big data.
With the emergence of augmented & virtual reality in the food industry, creative food images have turned less significant. Transparency in food is now an essential thing that there is. The calorie intake of a consumer is directly connected with what cuisine they are ordering with the help of augmented and virtual reality.
Technology is also supporting consumers by bridging the gap between different cultures. Food mobile applications are influencing AI-based chatbots to connect with their consumers. These chatbots send food recommendations according to eating behaviors. Support through chatbots is available round the clock.
The food & beverage industry is changing - that much is clear. The fast evolution of technology and digitalization possibilities - in a conventionally low-tech, complex industry- opens various applications to the global food chain.